Vegan Starbucks Hot Matcha Latte (Copy Cat)
This vegan Starbucks hot matcha latte recipe made with matcha powder , warm water , maple syrup , vanilla extract and unsweetened almond milk is a wonderful, healthy way to help your body to boost his own energy and protein intake . Additionally, this recipe is rich in vitamins, minerals and dietary fiber .It is the ideal way to enjoy starbucks matcha Latte without refined sugar, dairy-free and vegan !
Ingredients
- 2 teaspoon Matcha Powder
- 3 tablespoons Warm Water
- 1 teaspoons maple syrup
- 2 teaspoons Vanilla Extract
- 1 cup Unsweetened Almond Milk Unsweetened Coconut Milk
Instructions
- Heat the milk in a small pot on the stove over medium heat until it reaches a simmer.
- Add the maple syrup to the milk, along with the vanilla, and whisk to combine until a foam forms on top of the milk.
- Add the matcha powder to a small bowl and pour the hot water overtop , stirring to make a liquid paste.
- Pour the sweetened milk over top of the diluted matcha and top with the foam.
- Enjoy, or store in mason jars in the fridge and re-heat to serve.